bananpannekaker

Banana pancakes with berries and bacon

Banana pancakes have become a hit, and with good reason. Here we serve all children's favorites, in a Flying way straight from the grill.
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The rendezvous rub

This is a rub inspired by the famous BBQ place Charlie Vergos' Rendezvous in Memphis, the BBQ capital of the world. Simply a winner rub!
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Kaffe og sjokolade

Coffee and chocolate

This is a rub that is completely raw on beef, especially on beef ribs, brisket and the like. It may sound a little strange, but coffee and cocoa are actually a great flavor combination that should be tested for just this.
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Smokey chipotle rub

Here is a rub for those with chest hair. It has a good smoky taste and strength in it as it is full of chipotle, ie smoked jalapeño, and cayenne pepper.
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The all-rounder

We have named this "The all-rounder", because it works for the most part. It is also absolutely fantastic. Great for all kinds of meat, such as entrecôte, pulled pork, freshly popped popcorn and sweet potato fries. A more useful rub than this one you should look for a long time. It is actually really good for grilled salmon as well.
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Pølser-gode-toppinger

Sausages with 4 good toppings

Norway holiday with fast, easy and extra good tour food on the grill? Sausages combined with good accessories take the classic sausage to new heights. Here we give you 4 different toppings that are guaranteed to give more taste!
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Pepper garlic sauce

At a restaurant called Red House located in the East Coast Seafood Center, we have had unforgettable experiences with chili & pepper crab of Sri Lanka crab. Here we have made our own variant of the sauce. A little spicy, a little sweet and absolutely delicious for fish, shellfish, and beef. Our favorite is with crab, all preferably Sri Lanka crab.
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Malay BBQ sauce

Very suitable for chicken, pork and duck. And for white fish such as monkfish, cod and catfish. Feel free to use it as a marinade or brush the raw material during the preparation, but it is also good to serve next to.
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Thai BBQ sauce

A Thai BBQ delicacy. The sweet, the strong and the sour create magic on the raw material. It is precisely sweet, strong and sour that characterizes Thai cuisine. And that's what makes this a sauce you just HAVE to try.
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FCC Classic BBQ Sauce

A great BBQ sauce that you can use as is or as a basic recipe. Here you can easily add your own touch to the sauce, with your favorite flavors and spices. Simply a simple and perfect BBQ sauce you make yourself at 1-2-3.
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Chinese BBQ sauce

Spicy and sweet and goes very well with Asian dishes. It is great for chicken, duck, pork and beef and can be brushed on during grilling, or used as a sauce to brush directly on the meat after frying.
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Grilled figs with Marsala and mascarpone

In the good old days, when Hans-Kristian and Mathias worked at Bagatelle for Eyvind Hellstrøm, they had baked figs on the menu. With a little extra imagination and exploration, this dish has become a renewed classic with exciting flavors in a delicious combination.
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Effervescent Sangria

Lite is more appropriate than a heavy pitcher with Sangria for the BBQ party. Try our variant, we dare say it is one of the best you will find out there!
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Hot smoked trout with parmesan crust

Parmesan crusted salmon and trout have taken off completely online. We tested Grillnation's recipe, and yes, we understand very well why this is poppis. You should test this out, because it was sick nonsense!
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Maistortilla

A tortilla is a lefse made from corn or wheat. It is the main ingredient in all tacos, and can be served fresh, divided into triangles and fried into chips (crispy or fluffy), dried into shells or treated in many other ways.
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Wheat tortilla

A tortilla is a lefse made from corn or wheat. It is the main ingredient in all tacos, and can be served fresh, divided into triangles and fried into chips (crispy or fluffy), dried to shells or processed in many other ways.
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