Grilled Caesar Salad

Caesar salad originates from Mexico, where the famous dish was developed by an Italian chef almost 200 years ago. This is a well-known salad that you get in restaurants all over the world, and should preferably be mixed at the table in front of the guests. We have made a grilled variant that can both be used as an accompaniment or eaten as a main course. As a main course, it is perfect to top it with a little grilled chicken, crispy bacon or pulled pork.
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Hummus with crispy salad

Very good and fresh accessory to the barbecue food, which is easy to make and suitable for both meat, fish and veggies.
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Grilled sweet potato

Sweet potatoes have become really popular in recent years. We love baked potatoes in all possible varieties, so here you have a sure winner.
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Spicy corn on the cob

Ready for the world's best corn? At least it's us.
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